Whetstone 3000/8000
Whetstone 3000/8000
Whetstone 3000/8000
Whetstone 3000/8000

Whetstone 3000/8000

Regular price£39.00
/
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With the Nakama whetstone you can restore your kitchen knives to their former sharpness.

Give your blunt kitchen knives an excellent sharpness again. With the 3000 grit you can give high-quality knives a finishing touch .

With the 8000 grit, you give your knives a unique sharpness that even defies that of industrial grinding machines. Only high-quality knives can maintain this sharpness over a longer period of time. Your Nakama knives belong to this type of knife and with this whetstone you get the most out of every knife.

For coarser blades or minor damage to your knife blade, it is best to use a whetstone with a smaller grain.


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1. Submerge the whetstone in water for 10 to 15 minutes to fully saturate it.

2. Position the stone on a stable surface with the coarse side facing upwards.

3. Maintain a 8-15 degree angle between the knife blade and the stone. Gently slide the blade back and forth over the stone, applying light pressure. Continue until you've achieved the desired sharpness.

4. Flip the stone to expose the fine-grit side.

5. Repeat the sharpening process on this side to polish and refine the blade's edge.

6. Rinse the knife thoroughly to remove any debris from sharpening. Dry the knife completely before storage to preserve its condition.

Size
30 mm x 180 mm x 60 mm

Weight
650 g

Shipping
Standard delivery: 5-7 days

Returns
Products can be returned within 30 days without giving any reason. Products must be returned unused and in their original packaging.

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