Couteau à filet
Couteau à filet
Couteau à filet
Couteau à filet
Couteau à filet
Couteau à filet
Couteau à filet

Couteau à filet

Prix régulier £79.00 Prix réduit£63.00
/
Taxes incluses. Frais d'expédition calculés lors du passage à la caisse.

This powerful knife comes with a slender and curved blade, enabling you to pierce the flesh of poultry, fish and beef effortlessly. The curved shape also helps you get meat out of hard-to-reach places, by following the contour of bones precisely. Perfect for cutting meat away from bones and joints from meat and fish.
Personnalisation

  • Free tracked shipping

Blade material
67 layers of Damascus steel (VG-10 steel core + 66 layers of Damascus steel)

Handle material
Carbon fibers with gold foil encased in acrylic

Hardness grade
60 ± 2HRC

Grind
Flat grinding on both sides, suitable for left and right handers

Grinding angle
15°

Overall length
266 mm

Blade length
145 mm

Blade height
24 mm

Weight
0.096 kg

Shipping
Standard delivery: 7-10 days

Import duties
All prices include shipping and any applicable import duties. There are no additional charges at delivery.

Returns
Products can be returned within 30 days without giving any reason. Products must be returned unused and in their original packaging.

Engraved knives are uniquely made just for you. As such, we can't accept returns or offer refunds on these custom items.

Add a personal touch to your knives by engraving them with a name or initials. This is an excellent option for gift-giving or for a personalized knife collection.

  • Simply select the personalization option and enter the specific text you desire to be engraved within the notes section in the shopping cart.

  • Every personalized order comes with a complimentary gift box.

  • We are not responsible for any mistakes or misspellings made by our customers.

  • Engraved knives are uniquely made just for you. As such, we can't accept returns or offer refunds on these custom items.
  • Always hand wash - never put the knives in the dishwasher

  • Use a soft towel to dry (microfiber recommended) - with the blades facing away from your hand

  • Avoid cleaners with bleach &/or citrus extracts

Vu récemment